Join us Friday, September 21st! We have newly planted over 1/2 an acre of vegetables and want to share and celebrate with you as we dine in the midst of our crops, eat the freshest farm bounty and enjoy the open air!
Featuring one of our favorite local Chefs, Gathering Table's Chef Budi Kazali, in collaboration with our very own Chef's Demetri Loizides & Brooke Stockwell
We will move through an array of hors d'oeuvres and sit in the farm for 5 courses paired with some of the Santa Ynez Valley's finest wines. A cash bar with signature craft cocktails will be available throughout the night. Come dine under the stars with us.
Get tickets fast, limited seating.